Peach Ginger Rosemary Shrub Syrup

Description

A “drinking vinegar” with the fresh taste of Red Haven peaches, the warmth of fresh ginger, and the subtle sharpness of savory rosemary. Stir 2-3 Tbsp into a tall glass of sparkling water for an old-fashioned drink called a “shrub”, or use in a wide range of creative cocktails. It pairs beautifully with any of the white spirits, some club soda and a squeeze of lime for the simplest of cocktails. Add to Sangrias, mimosas, juleps, mojitos and more for an enhancement to liven up your favorite concoction.

• Mixology Basics 
• Using Shrub Syrups in Cocktails and Italian Sodas

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Ingredients: Red Haven peaches, fresh root ginger, apple cider vinegar, pure cane organic sugar

250 ml

The shrub syrups are shelf-stable, so they’ll last indefinitely unopened, and 6-8 weeks or longer once opened if refrigerated.