Description
Ingredients: thyme, allspice, onion powder, garlic powder, cinnamon, smoked paprika, smoked chipotle spice, coconut sugar, aji peppers, salt.
1.5 oz.
Jamaican Jerk Spice Blend
$6.50
Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Our jerk spice blend is both very spicy and slightly smoky. We use a range of fresh chile peppers from our organic farm, which are harvested fresh and then smoked on the farm. See farmtojar.com for recipes using jerk seasoning
Susan Metoxen –
Delicious!
Dorothy Stainbrook –
Thank you Susan!
Beth –
This is a WONDERFUL blend, very complex, spicy but not so spicy it bites your head off. Very flavorful and fabulous on a pork loin or any sheet pan dinner. This is the first jerk spice blend I’ve ever really loved. Thanks!
Dorothy Stainbrook –
So happy you liked it! It’s our newest blend and my favorite also!